Case Analysis Report "Barilla SpA (A)" - Supply Chain Management

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Barilla SpA (A) – a case analysis

Case Analysis Report

“Barilla SpA (A)”

As a part of the course on

Supply Chain Management

Post-Graduate Program in Management (2003-2005)

Submitted to

Prof. B. S. Sahay

Submitted by

Group No. 4

Management Development Institute

Gurgaon

Date: 21.09.04


Background of the case

  • Founded in 1875 by Pietro Barilla in Parma, Italy
  • Products: Pasta and bakery products
  • Sold to W.R. Grace in 1971
  • Bought back by Barillas in 1979
  • 21% annual growth during 1980’s
  • By 1990, sales reached 2,390 billions lire

Current Scenario

  • Barilla SpA is the world’s largest pasta manufacturer
  • The company sells to a wide range of Italian retailers, primarily through third party distributors
  • During the late 1980s, Barilla suffered increasing operational inefficiencies and cost penalties that resulted from large week-to-week variations in its distributors’ order patterns

Barilla - Products

  • Fresh Products – fresh pasta and bread
  • Dry Products – dry pasta, cookies, biscuits, …
  • 75% of total sales
  • A total of 800 packaged SKU
  • Pasta – in 470 different packaged SKU

Distribution Channel for Dry Products


Question 1a) Causes of difficulties faced by the existing system?

The problems being faced by the existing system are:

  • Large variability in demand at the factory level or at CDC despite relatively stable demand at retailer level i.e., increasing variance in orders as traveling up the supply chain – Bullwhip effect. This leads to mismatch in manufacturing and logistics setup of Barilla SpA.
  • Uncertainty of demand experienced by the CDC.

The underlying causes of these problems are:

  • No Centralized Information: Across the chain, there is no information sharing between various channel partners.
  • Demand forecasting: Each stage forecast its own demand based on orders received leading to Demand Uncertainty.
  • Lead time : Since distributors follow order-up–to level reordering system, so longer lead times implies significant change in safety stock, reorder level and thus order quantities
  • Batch ordering : Due to volume discounts related to orders in truckload quantities, thus leading to distorted and highly variable pattern of orders across different time periods
  • Price fluctuation : Due to concept of canvass periods for different products leading to trade promotions, distributors tended to stock certain products to meet present as well as future needs  
  • Inflated Orders : Inflated orders during supposedly shortage periods tend to magnify “Bullwhip Effect”  
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These have resulted in: 

  • Operational Inefficiencies
  • High inventory at each stage
  • Poor service levels  
  • High lead times

Question 1b) What are the Benefits and Drawbacks of JITD?

The director of logistics suggested the implementation of Just-in-Time Distribution (JITD), with Barilla’s distributors to address the problem of demand fluctuations. Under the proposed JITD system, decision-making authority for determining shipments from Barilla to a distributor would transfer from the distributor to Barilla.

Specifically, rather than simply filling orders specified by the distributor, Barilla would monitor the flow of its product through the distributor’s warehouse, and ...

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