Population change

Historical background: until recently, European was bearly able to sustain itself (carrying capacity concept). Frequent famines, plagues etc. Ensure that population growth was slow before early modern period (say, mid-18th century). In 14th century (Black Death) population actually decreased by 25-33% in nearly all parts of Europe. In fact, pandemics of bubonic plague continued in various places until the 17th century (Italy 1657). In Ireland there were major outbreaks of famine and cholera until well into the 19th century.

Modern rise of population begins after 1700s and is without precedent after 1740s. Rates of growth themselves increased until early 20th c.

Essence:          great and sustained fall in mortality

                        high birth rates for sustained period

Consequence:  large excess of births over deaths during much of period 1750-1900, producing high natural increase.

                        High out-migration (thus partially defeating Malthus’ predictions)

Peak: late 19c. With growth rates of 1 - 1.5% p.a. Emigration started in north-east Europe and moved in wave towards south-east as effects of agricultural change (but there was no “agricultural revolution”) and industrialisation were brought home.  Exception: France, where population growth was much less rapid than elsewhere, from early in the 19th c. French emigration was thus very low.

Why?

Changes in agriculture, transport, commerce, technology, urbanisation, social patterns, health and hygiene all improved “standard of living” - but did they cause population rise??

Increases in productivity which Industrial Revolution made possible were essential as high population could not othewise have been sustained, but they did not cause population growth. Most likely cause: mortality change.

First Stage (18th c.) not especially unique except for elimination of “crisis” death rates brought about by famine and plague (such death rates were as high as 200/1000): worst rates were now 30/1000 or 40/1000. By 1900 this had dropped to 15 or 20/1000. Reasons:

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      advances in medicine, public health (mention nursing and connection with warfare change after developing “mass” wars of Napoleonic period), living conditions

      better transport - helped to eliminate local food shortages

      improvement in diet

However, death rate had already started to drop before these changes took place. Moreover the rise of agricultural output in England, for instance, did not keep pace in 19th c. with population increase - food imports increased (1846 Corn Law Repeal). Food output increases seem to have been caused by, and not the cause of, population increase - e.g. acreage was increased. Abolition of commonage ...

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