Science Coursework: How does temperature

Authors Avatar

Science Coursework: How does temperature

effect the enzyme catalase?

Through carrying out this experiment we hoped to find; how the temperature of a substrate, hydrogen peroxide, effects the reaction with an enzyme, catalase, which is found in the blood cells of the liver. We were to find this by measuring how much oxygen is produced, per minute. Catalase is an enzyme, which can be found in the blood cells of the liver, and is there to prevent the accumulation of hydrogen peroxide, which is a toxic substance found in the liver.

 An enzyme is a protein molecule that speeds up chemical reactions in all living things. Without enzymes, these reactions would occur too slowly or not at all, and no life would be possible. All living cells make enzymes, but enzymes are not alive. Enzyme molecules function by altering other molecules. Enzymes combine with the altered molecules to form a structure in which chemical reactions take place. The enzyme, which remains unchanged, then separates from the product of the reaction.

We were able to carry out this experiment because hydrogen peroxide de-oxidises, when reacting with the enzyme catalase, produces oxygen and water, so the oxygen was measured to show the strength of the reaction with changes in temperature. Catalase speeds up the decomposition of Hydrogen Peroxide into water and oxygen as shown in the equations below:

It is able to speed up the decomposition of Hydrogen Peroxide because the shape of its active site matches the shape of the Hydrogen Peroxide molecule. This type of reaction where a molecule is broken down into smaller pieces is called an anabolic reaction.

In doing this experiment the variable was the temperature of the hydrogen peroxide. All of the other components were controlled, such as the amounts of catalase and the amounts of water and hydrogen peroxide. The input variable was therefore the temperature of the hydrogen, and the output was the amounts of oxygen obtained at the end. We kept the control measurements the same to keep the experiments fair. The measurements we took were of the oxygen produced during the oxidation. We decided to measure this, as the oxygen is the product of the reaction, so if we measured the mass of the results we could see how the temperature of the hydrogen peroxide effected the reaction. We measured the amount of oxygen produced in cm³, per minute.

Method

Firstly when setting up this, as shown above, experiment we filled a trough with a litre of water, this was to retrieve the water when the reaction between the enzyme and substrate. We then positioned a measuring cylinder upside down, half filled with water into the trough, pressing down to hold the end of a delivery tube. The delivery tube was attached to a testing tube held beside the trough. In the testing tube was 30cm³ of hydrogen peroxide, which was heated to the required temperature. We heated the hydrogen for three separate experiments, over a bunsen burner, to 10ºC, 20ºC, 30ºC, 40ºC and 50ºC. We subsequently added a small piece of liver, approximately 3grms in weight, for each temperature. We closed the tube with the bung, that had the delivery tube attached, which would direct the oxygen produced to the measuring cylinder so we could measure the amounts of oxygen given off.  We had to shake the test tube so the liver would slide to the bottom, and as soon as it did fall in to the hydrogen peroxide we started the timer for a minute. Soon the piece of liver should have begin to bubble, and fizz, then the oxygen, which should have been in gas form, would follow up the delivery tube, in the measuring cylinder. The water in the measuring cylinder would filter out in the trough, leaving the oxygen behind. The pressure of the oxygen collected in the measuring cylinder would push out the water, currently in the tube, and leave on the amount of oxygen produced.

Join now!

 We measured how much oxygen was given off over 1 minute, repeating them 4 times per temperature [to get an average at the end], this was so we could see at which temperature the reaction was the fastest.

Prediction

I predicted that as the temperature of the hydrogen peroxide, at first, the reaction speed would increase, but as it reaches about 40ºC the reaction speed would gradually start to decrease. This is because enzymes, such as catalase, have an area, called the ‘active site.’ The shape of this determines whether or ...

This is a preview of the whole essay