A Comparison of the different approaches to the marketing mix utilisation in the consumer market compared to the farming market.

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HNC BUSINESS

Mary Dineen

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Assignment 2

Contents

  1. A Comparison of the different approaches to the marketing mix utilisation in the consumer market compared to the farming market.

  1. The possibilities of providing a company operative to oversee the application of a farmers first batch of product identifying:

  1. How this service could be used as a marketing tool
  2. What differences would be encountered in marketing this service from marketing the product itself.

 

  1. An analysis of the differences in marketing the product abroad compared with the UK.

The Marketing Mix

                

The marketing mix is also know as the 4P’s

The first element of the mix we will look at is the Price element:

Key points to consider at each stage of the pricing process are:

The external influences on price:

  • Competitor’s prices
  • Supplier and distributor power/expected profit margins
  • Government Policy

The Internal Influences on Price:

  • The objectives of the business
  • Costs
  • R & D expenditure
  • Prices of other products in the range
  • Feedback from salespeople

Pricing Objectives

Pricing objectives have to be liked to product quality. However, there are other issues, each of the following has its own objectives:

  • Sales Maximisation: where large sales turnover is achieved, normally through reduction in price.

  • Profit Maximisation: Where the emphasis is on increasing profit margins

  • Survival: Where prices are pitched extremely competitively in order to help the business stay in business.

  • Return on investment: Where the price is set in order to achieve as swift a payback on investment as possible.

The selection of a pricing objective is highly influential factor in determining the final price.

Pricing Policy

There are 3 key alternative policies:

  1. Are we going to set the same prices as our competitors? (A market based pricing policy)

  1. Are we going to price below our competitors? (A low price policy with potentially narrow profit margins and dependant on high volume sales)

  1. Are we going to price above our competitors? (A high price policy with potentially broad profit margins and based on a position of exclusivity and differentiation)

Pricing Methods

There are many different pricing methods from which a business may choose.

* Cost plus pricing,                      * Demand-orientated Pricing,

* Product-orientated pricing,           * Location Orientated Pricing

* Time Orientated Pricing                 * Skimming Pricing

* Penetration Pricing                 * Promotional Pricing

With some products, the total revenue can increase as a result of price reductions – when this happens the product is said to be price elastic this is represented in the diagram below:

At the original price P1, Q1 units are sold. With a price reduction per unit to P2, there has been a big increase in the quantity of units sold from Q1 to Q2.

The loss in revenue through the price has been offset by the increase in revenue from greater sales. This has resulted in a net increase in total revenue.

When targeting a consumer market we would consider the price of the product very carefully if we price to high the consumers may be put of and stick to there regular brand, but if we price to low if will be seen as an inferior product to the one that they currently use.

In theory we need to place our product at just right place in the market cheaper than the market leader but better quality so people will try our product and continue to use it. (See product positioning map below)

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When pricing for agricultural purposes we should use the same theory as for the consumer market so that we undercut our competitors but have a better quality product to keep our customers loyal once we have them.

The next element of the mix we will look at is the Product element:

First impressions count for a lot. The presentation and appearance of all physical aspects of the business require care and thought as they serve collectively to provide an impression of the professionalism of the business.

These include:

  • The ...

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