I have been asked to review human resources function in Pizza Express

Authors Avatar

Compiled by Anthony Nuwagira

HUMAN RESOURCES COURSEWORK

PIZZA EXPRESS

E1

Terms of reference 

I have been asked to review human resources function in Pizza Express

Introduction

Pizza Express is a public limited company (PLC), which was established in 1965. It has 350 restaurants in the UK and between twenty to thirty international franchises in countries like France, Egypt, Spain and opening soon in the Philippines and it has also expanded by 40% in recent years. It’s a restaurant in different countries, which provides food, and drink services to the customers. The company has different range of employees, 39 in total including cleaners, chefs, waiters and waitresses, supervisors and managers.

Role of human resources

The organisation has two human resources namely the main HR known as the headquarters and the local HR’s.

The local HR recruits the workers by advertising in the media after which they train the selected ones to very high standards so that they deliver high quality services to the customers. This creates a good repetition for the company so they receive more customers therefore increasing profits too. Training the workers on how to use the equipment also helps the company in a way that they will have fewer or no claims for damages in case of accidents. The local HR’s also carry out transfers with other restaurants of the organisation, which helps them maintain the good workers. This can also be a way of practising flexible working conditions for their staff. In case of any member of staff acting against the organisations rules, the local HR’s have to discipline him/her so that they can change and if they fail they lose the job. This helps the company dismiss bad members of staff who can cause trouble or even pass on their bad behaviours to new recruits. Lastly, the local HR’s act as the voice for the workers i.e. they raise any problems that the workforce might be experiencing so that they can be solved. This creates a good relationship between the workers and the management, which is a very important thing if they are to work as a team to deliver good services to the customers.

The main HR i.e. the headquarters carries out the more complex tasks of the organisation. It reviews the labour turnover and predicts what staff the company will have to recruit and during what time they will have to. It sets the pay rates and increases in the organisation which is a very crucial thing when carrying out the company’s budget because they don’t want to pay out much or less but just the right amount to their staff.

It also recruits it’s own staff and management and train them. It has to be very careful when doing this because it has to makes to sure it gets the right people who will be able to manage the local HR’s or else there will be poor management which can lead to serious problems in organisations. Lastly, it makes the rules and procedures that have to be followed in the organisation. This is very important because it lets the workers know what they can do and can not when on the company’s premises and also for any organisation to run properly and smoothly, there must be rules and regulations in place to be followed.

E2

Staff labour turnover

The staff /labour turnover for the Kingston branch was not known because they had just opened but for the old branch, they had 50 people leaving with an approximation of 25 staff which means the turnover was 200%. This is mainly because the workers tend to transfer with their managers when they change branches, which happened last year.

From the research that I carried out, these were my findings

Join now!

KINGSTON LABOUR MARKET (2001-02)

WORKING AGE (16-59/64) 2001-2002 IN KINGSTON

AGE BREAKDOWN (full and part-time employment) 2001-02

        Source: www.statistics.gov.uk

KEY

* Sample size too small for reliable estimate

Pay and hours worked

The chefs in the new Kingston branch get a maximum of £8.50 an hour if they are of grade four and those on lower grades 1-4 get a maximum of £6. The waiters get £4.20 an hour with tips as well and cleaners get £5-6 an hour. They all get double pay on bank holidays and they work a maximum of 48 hrs apart ...

This is a preview of the whole essay