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GCSE: Design & Technology
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850 GCSE Design & Technology essays
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Basic hygiene practices for food preparation and cooking
- Essay length: 2504 words
- Submitted: 06/06/2012
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Aim: To produce a basic yeast leavened straight dough by kneading and proofing.
- Essay length: 1128 words
- Submitted: 27/03/2012
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Cookbook- recipes for buns, burritos, apple pie, stir fry and nuggets.
- Essay length: 2493 words
- Submitted: 14/03/2012
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