Analyse how temperature affects enzyme activity.

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Effect of enzyme activity and temperature.

Elaine Raven

Statement: I am going to analyse how temperature affects enzyme activity.

Method: I will set up the apparatus as show in the diagram, making sure they are all clean of foreign substances. I will then cut the potato. Once I have put on my safety goggles I will measure out 50mls of hydrogen peroxide, then heat it using the flask, thermometer, Bunsen and tripod to one of our five test temperatures. Then out the hydrogen peroxide into the chronicle flask and secure the bun as soon as possible. Then after five minutes I will measure how much the water in the measuring cylinder has decreased. The measuring cylinder will be held by the clamp stand.  To set up the water bath I will fill the water bath with water then fill the measuring cylinder out my hand over the top making an air tight seal and then submerse the top of the cylinder in the water bath and secure it with a clamp stand.

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Plan: I will use the same time allowance so the enzyme and substrate have the same amount of time in each experiment to react. I will test each temperature three times thus making anonymous readings prominent. I will wash out all apparatus after use to prevent cross contamination. I will make sure the potatoes are cut to the same size so there is the same amount of surface for the substrate to react with. I will use a new batch of 50mlsof hydrogen peroxide each time. I will make sure that the pH conditions are the same each time (pH ...

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