Lack of Available Drinking Water in Africa-World Issues.

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Lack of Available Drinking Water in Africa—World Issues ISU Essay

In our pleasant safe haven of North America, each citizen is concerned with his or her own personal problems.  Some of us worry about schoolwork while others are preoccupied with their careers, but virtually no one in this town is concerned with the idea that they might experience disease or death due to a lack of clean water.  For many countries in the world clean drinking water is something that is almost impossible to obtain.  For the inhabitants of the southern and central regions of Africa, the taps and clean water sources that exist in practically every household in North America are purely dreams and fantasies.  Every day, the residents of these countries participate in an excruciating struggle just to keep themselves alive and healthy.  This struggle can be eliminated.  As individuals who live in an extremely fortunate country, we need to realize that there are many others who do not experience the same privileges that we do.  We need to realize that we can assist those living in nations with no clean drinking water. Their struggle can be erased with our assistance. By removing the harmful bacteria that contaminate most of Africa’s water supply, by improving water extraction technology and by implementing additional policies regarding the conservation of water, Africa’s water struggle can be put to rest.

As you can see from the “Freshwater Withdrawal” map that I have provided, the majority of central Africa withdraws the least amount of freshwater in the world.  Referring to my second map, “Populations without access to safe drinking water”, we can see that central Africa has the lowest access to fresh drinking water.  What both of these maps indicate is that Africa has a terrible shortage of fresh drinking water.  One of the reasons for this is because approximately 75% of the water in those countries is polluted with bacteria and disease (Kassas).  One thing that must be done to lower the amount of water-related deaths is to teach the people of Africa to extract the bacteria from their water in order to convert it to satisfactory drinking water.  With our help, these people can learn effective ways to filter out harmful disease-causing agents in their water.

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        The methods which are used in water extraction remain seemingly unchanged since the first well that was ever tapped.  By present standards, when extracting water from a well, only 60% of the water is removed.  After this 60% has been extracted, the well is capped and forgotten about. The other 40% is considered to be unreachable and goes to waste (Pringle, 23). This percentage is simply unacceptable.  There is no current statistic available to illustrate the exact amount of wells worldwide that still contain usable water, but the number would be appalling.  Governments need to designate more funding for ...

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