The Physiological Advantages and Disadvantages to Athletic Sports Performance of Blood Removal, Storage, and Later Transfusion

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Physiology Honours Essay 2

The Physiological Advantages and Disadvantages to Athletic Sports Performance of Blood Removal, Storage, and Later Transfusion into the Same Individual (i.e. Blood Doping)

Introduction

Blood doping, or induced erythrocythemia, is a term used to describe any means by which a person’s total volume of red blood cells is increased (Wilmore, 1994). The strategy has been adopted by a number of athletes, with positive results in endurance sports such as cycling, cross-country skiing and long-distance running. Whilst a fairly small increase in erythrocyte mass is seen in athletes after months of endurance training, dishonest athletes may strive to increase their erythrocyte mass further through the illegal and unethical processes blood doping or administration of human recombinant erythropoietin (rHuEPO).

The potential benefits of using such procedures are alluring to the athlete; the increase in erythrocyte mass (and so too in haemoglobin) causes a subsequent increase in the oxygen-carrying capacity of the blood, providing an increased supply of oxygen to the active muscles and making them more fatigue-resistant. Furthermore, the increased erythrocyte mass causes improved thermoregulation and lactate buffering, which are also of great advantage to the athlete competing in an endurance event.  

If used in a controlled environment, blood doping may alter erythrocyte concentration with nominal side effects. The inherent problem of blood doping is concerned with abuse rather than use, with athletes re-infusing excessive amounts of erythrocytes to constantly improve endurance performance to its maximum, to maintain their reign at number one in their sport. This puts considerable strain on the cardiovascular system and can lead to, sometimes fatal, physiological problems.

The quandary with blood doping, and indeed what makes it particularly appealing to the athlete, is that accurate detection is near impossible since it is very hard to make a distinction between autologously transfused erythrocytes and untreated erythrocytes. Also, that the athlete who trains at a high altitude naturally induces an increase in erythrocyte production, one cannot be unfailingly certain that the abnormally high haematocrit is due to blood doping.

The Premise of Blood Doping

The grounds for the use of blood doping are that oxygen is transported in the body bound to haemoglobin (Wilmore, 1994), so an increase in erythrocyte mass, and so haemoglobin, will cause a subsequent increase in arterial oxygen content, and thus an increase in the amount of oxygen delivered to the exercising tissues. As a result, aerobic endurance, and thus performance, may be substantially increased (Wilmore, 1994).

However, that the ensuing improvement in endurance performance seen on blood doping is often considerably less than expected, extensive uncertainty is cast over the precise means through which such increased capacity is accomplished. There exists considerable debate over the exact limitation factor in physical endurance capacity, whether it be oxygen delivery or alternatively an inherent oxidative capacity of the muscle (Wadler, 1989). The centralist theory (Jones, 1989), favoured by most, suggests that it is the oxygen transport within the blood that acts as the limiting factor in endurance capacity. Performance in endurance events is dependent on maximal oxygen intake (VO2max), anaerobic threshold and running efficiency (Gledhill, 1992). That VO2max may show a discrepancy of as much as 300% between individuals’ leads to the suggestion that this is the foremost determinant of endurance. Comparatively, anaerobic threshold and running efficiency have relatively little impact on the fraction of VO2max used in endurance competitions, up to 20% and 5% of VO2max, respectively (Gledhill, 1992). VO2max is set by oxygen transport, which is determined by the product of cardiac output and arterial oxygen content (Gledhill, 1992). In turn, cardiac output is determined by blood volume, and arterial oxygen content is set by the concentration of haemoglobin in the blood. So the premise of blood doping is that any manipulation of these determinants will in turn influence the amount of oxygen available to the muscle, and so too VO2max and endurance performance. An increase in VO2max has been shown to translate into improvements in distance running and cross-country skiing performance (Wilmore, 1994). Through blood doping, VO2max may increase by approximately 1% for each 3g.l-1 increase in haemoglobin concentration, over the haemoglobin concentration range from 120 to 170g.l-1 (Gledhill, 1992). The premise for blood doping is only substantiated if this be the case. However, the oxidative capacity of the muscle may not solely depend on the blood’s capacity to transfer oxygen to the muscle. The inability to envisage the extent of the effects of blood doping implies additional limitations at the muscle level highlighting certain queries as to the bona fide benefits of blood doping.

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The Procedure of Blood Doping

Buick et al (Wilmore, 1994) have shown that 900ml is the minimum amount of whole blood that must be removed from the individual and later re-infused if such increases in VO2max, and so performance, are to be observed. If smaller amounts are used, there may be no difference at all. Freezing is used to store the erythrocytes, allowing almost unlimited storage time, and only about 15% of the red blood cells are lost (Wilmore, 1994), as opposed to the 40% lost on refrigeration. Prior to freezing, the withdrawn blood is centrifuged, and the removed ...

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