Checking the purity of water by boiling

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Bunsen Burner

Before boiling:

Heating water readings:

Boiling point:  104

Cooler water readings:

Boiling point: 101

Tap water readings:

Boiling point: 104

After boiling:

Heating water readings:

Boiling point:  102

Cooler water readings:

Boiling point: 101

Tap water readings:

Boiling point: 102

Therefore it is noticed that the samples of water we took are not pure but not too impure. The water obtained from the cooler (blue star) is the purest of them all with a boiling of 101°C which is very close to the boiling point of pure water which is 99.98°C. Therefore it is safe to consume this water.

The other types of water are not consumed therefore it does not have an adverse effect on human lifestyle; the experiment was carried out only for comparison basis.

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It can be argued that the water used for washing the utensils is not pure so if people eat food via that utensil, germs could enter their system. But as a safety measure our school canteen uses a disinfectant known as Surf Excel as obtained from the survey conducted by our ESS group. Hence further purification of the tap water is not really required.

It can also be inferred from the readings above that after boiling the water it becomes more pure, but the boiling point of the water obtained from the cooler does not change because boiling ...

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