Commentary - This article talks about the clear and significant rise in price of coffee due to the increase in the demand for coffee and the increase of fuel prices.

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IB Economics- Internal Assessment Cover Sheet

Source of article:  (accessed 09/02-2012)

Title of article: Coffee prices nearly double, with no relief in sight

Date of article: 23/06-2011

Date written: 10/02-2012 (edited 10/06-2012)

Word count: 749

Commentary Number: 1

Area of syllabus: Microeconomics

Coffee prices nearly double, with no relief in sight

Coffee prices are up because of rising demand, higher fuel costs. High coffee prices has roasters, retailers struggling to cover costs.

By McClatchy Newspapers / June 23, 2011

, N.C. – Coffee prices — from generic to specialty brews — have been ticking upward for over a year with no end in sight.

The price of a pound of raw coffee beans has almost doubled in 12 months. Now consumers are cutting back, roasters are struggling and retailers are scrambling to cover costs.

With rising food and fuel prices, coffee drinkers are left to make tough choices about their caffeine habits.

Christina Sleezer of , , isn't willing to give up coffee, but something had to give, because "I've got to get gas in my car."

So Sleezer, who works in health care, switched her family of five to generic, store-brand coffee as the price of name brands rose.

She said she refuses to pay $13 for a large can of Folger's or  coffee when it used to cost only $8 or $9.

, makers of Maxwell House, raised prices 22 percent in March. Other price increases came from , the maker of , and .

Even discount stores have raised prices. 's wholesale coffee costs increased about 25 percent over the past year. Retail prices have gone up 10 percent as a result.

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Price increases are the result of higher demand worldwide. Coffee imports have increased by 23 percent over the last decade, according to data from the International Coffee Organization.

Meanwhile, coffee futures rose more than 50 percent in the past year.

"There's a world demand for better quality coffee," Dilworth Coffee's  said. "But then speculation multiplies it. ... What I hope is, somebody is going to lose their shirt."

Specialty roasters used to be the only group buying top-quality beans. King said that has changed over the past two decades.

"We've got the big guys in there buying the good stuff, ...

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