Ben & Jerry's Ethics and Corporate Citizenship

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Ben & Jerry’s Ethics and Corporate Citizenship

Southern Universtiy Of NH

July 26, 2012

Authored by: Nicole Jobin


ABSTRACT

        This paper is first going to discuss if the ice cream company founded in 1978, Ben & Jerry’s is utilizing ethical and corporate responsibilities.  Then the paper will look at some specific examples and determine how the board of directors are running the company. The paper will also discuss some possible options Ben & Jerry’s can use in order to grow as a company with the attributes of ethics and responsibility.


About six years into the business, Ben Cohen of Ben & Jerry’s recalled a conversation he had with a restaurant owner that said “If you don’t like your business, then change it”.  This little conversation is what changed Ben Cohen from that point on until the selling of the company in 2000 to a larger company named Unilever.  Until the selling of the company, Ben and Jerry focused on the impacting their community as one of their core values instead of just profits and quality. (Kinsman, 2004)        

In 1988 Ben & Jerry’s created a Mission Statement, which aims to produce, sell and distribute top quality products, than make profits but also giving career opportunities and financial rewards for their employees and to play a major role in society as a business to improve life quality local, national and international (Ben & Jerry's, 2012).

Ben & Jerry’s accomplishments:

        The company has been very successful with creating grassroots changes in their community. Below are just a few of them…

  • In 1992 Ben & Jerry’s was the first company to sign the Coalition for Environmentally Responsible Economies (CERES) principles (Bilson, 2010).
  • They use Fair Trade ingredients (Bilson, 2010).
  • In 1999, launched the Vermont Dairy Farm Sustainability Project which demonstrated that farmers could reduce nutrient levels without decreasing crop size and that improved water quality and cost savings resulting from reductions in the amount of nutrient use on the farm would be beneficial for the environment as well as the farmers’ bottom-line (Bilson, 2010).
  • Ben & Jerry’s also donates a portion (7.5%) of its pre-tax profits to corporate philanthropy which is employee-led through the Ben & Jerry's Foundation and Community Action Teams (CATS) at each site (Bilson, 2010).
  • In 1985, the Ben & Jerry’s Foundation was created by Ben Cohen in 1985 with a donation of stock to improve the world by giving the employees of Ben & Jerry available resources to help organizations that work on solving environmental and social problems (Ben & Jerry's Foundation, Inc., 2012).
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Each factory has an environmental coordinator that there to take care of, create, and execute environmental practices like waste, recycling, water management, etc.  The company also realizes that in order to keep valued employees, they created a “Joy Gang” that comes together to “infuse joy in everything they do”.  Their job is to create fun events for the employees to participate in.  Committees like this help to boost morale and keep the employees looking forward to coming in to work which in turn lessens the employee turnover rate and the monies that it costs to hire and train new employees. ...

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