Lorena Gámez                                                                                                                                     Case Study                                                                                                                                                      
BA 570

Case Study Report:
Chuck’s Wagon

BA 570

Student: Lorena Gamez

20.04.2007


INTRODUCTION

This paper first aims to briefly introduce Chuck’s Wagon business, operations and performance, then to discuss the main problems the company faces, followed by a set of recommendations on how to face the issues and improve the company, its operations and performance.

COMPANY BACKGROUND

  1. Chuck’s Establishment

In 1977 Bill Chuck founded Chuck’s Wagon (Chuck’s), a small high-end consumer packaged goods firm located on a 25-acre ranch in Salado, Texas. Chuck´s transformed the salsa market by being the first mover to produce high-end salsa from the finest ingredients; it additionally enjoyed a reputation as an innovator.

  1. Chuck’s Expansion

Because of its first mover advantage in a highly segmented market, the company was able to rapidly expand its product portfolio far beyond its wide range of salsas by including drink mixes, martini olives, steak seasoning, chilli and peanut in its in-house production. As of a result of this expansion and due to a highly loyal customer base, the firm experienced steady growth over the years to over $7 million in sales. In the summer of 2003 Chuck’s product palette included over 15 product categories under several brand names, and as of 1998 it produced more than 250 unique SKUs (stock keeping units).

  1. Chuck’s Crisis

Despite the fact that the salsa market was highly profitable (with a $600 million total market volume, 10% of which was made up of premium products, like Chuck’s), in 1998 Bill Chuck decided to sell his highly lucrative business.  Chuck’s new owner grew the firm aggressively into mainstream channels, which resulted in declining margins, net sales decline, growing operational losses, and the first financial crisis the firm ever experienced. The new focus on mainstream also betrayed Chuck’s image of exclusivity.  As a result, Chuck’s lost money for the first time in 1999 after 21 years of steady growth. Consequently, the company’s secured creditors called their debts, thus leading the company into its cash crisis. In 2002, Frank Yeager purchased all of the firm’s equity, in return for paying the creditors. However, in the subsequent years, additional sales declines and increasing operating losses led the company into a tough spot with its vendors, creditors and even some customers.  The company needed decisive action to get back on track and improve cash-flow.

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CHUCK’S MAIN PROBLEMS

The following section will describe the problems that Chuck’s faced on 2002. It is important to take into account that many of the following issues inter-related.

  1. Lack of Data

The key problem and foundation of most of the subsequent problems was the lack of reliable and accurate data necessary for precise decision-making and opportunity assessment (identification and prioritization of opportunities). Without this data it is very hard to:

  1. Make an accurate costs/profitability analysis of each SKU
  2. Determine what specific areas of the company are not working efficiently
  3. Determine which products ...

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