Discussing the marketing of Cadburys Dairy Milk Bar.

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Primary Data

I have chosen Cadburys Dairy Milk Bar as my product.

I am going to use a questionnaire to collect my primary data although there are many different alternative methods of identifying and collecting primary data relevant to my product:

  • Face to face interviews – street surveys, hall surveys, shop surveys, door to door household surveys, home interviews by appointment and business surveys.

This method would be good for Cadburys to use because it would mean that they got a wide range of opinions of a lot of different people.

  • Focus groups – when a group of people who use the same product are invited to meet up and provide their opinions on its use. They may all be draw from the same market segment or industry.  Focus groups are good at testing existing customer’s reactions to new or developed products.

This method would also be good for Cadburys because they could easily find out how their existing customers will react to their developed products.

  • Panels – Groups of consumers who agree to keep a diary or fill in forms regularly to provide information about their attitudes or habits.

This method would not be one of the most useful methods that Cadburys could use because peoples attitudes and habits won’t help them to develop new products.

  • Telephone interviews – Although there are many advantages of telephone interviews e.g. saves money because the data is feed straight into the computer no forms to be processed, people don’t like being rang at home in there own time. Customers regard this method of research as intrusive.

This method would be good for Cadburys because they could select areas etc to get opinions of certain types of people.

  • Postal interviews – This is a very cheap method of interviewing but very often the response rate is less than 10%.

This method would not be very useful to Cadburys because the response rate is not high enough to get a wide range of answers and the small percent of people who respond would not be very useful.

 

  • Internet questionnaires – This is a cheap way of collecting data but not all market segments can be accessed, so the results may not be accurate.

This method would be good for Cadburys because they could set up a questionnaire on their own website so they would get their existing customers opinions.

  • Phone in polls – customers ring different numbers for different responses, very limited for market research purposes.

This method would not be very useful for Cadburys because only a small percent of people would actually ring in and their would not be enough people to get accurate information.

  • Taste testing – This can be performed in a supermarket, hall etc. This method records customer’s reactions to new or changed food products.

This method would be very useful to Cadburys because they could get people to taste their new or developed products and get a wide range of first hand responses.

  •  Observation – This involves how customers behave in the shopping environment.

This method would be quite good for Cadburys because they could decide where people most buy chocolate when there shopping and therefore place their displays in the relevant place. However, this may not always be possible because the shop itself decides where they put products.  

  • Accompanied shopping – A researcher accompanies a shopper on a shopping trip and records there behaviour etc. This method of research is time consuming and very expensive.

This method would not be very useful to Cadburys because they would only be interested if the shopper bought chocolate and nothing else, so it would be a waste of time and money.

  • Pilot survey – a pilot survey is done on small scale to check there are no problems before the main big scale survey is carried out.

This method would be good for Cadburys because they might want to test that there survey produced the results and answers there looking for before doing it on a big scale.

  • Field trails – This is when a new product is tested prior to its launch in one particular area rather than the whole country.

This method would also be good for Cadburys because they could test a new or developed product in a small area before launching it nationwide to make sure that it is going to be successful.

I designed and produced my own questionnaire (see appendix one) to find out what people thought about different flavoured and low fat dairy milk bars.  

I used a sample size of twenty people, to make the questionnaire a reliable source I used four people for each of my different age groups two female and two male.

These are my results:

In my questionnaire I asked “Have you ever heard of Cadbury?”, 100% of people answered yes. Then I asked “If yes, have you ever bought a Cadburys dairy milk bar?” 100% of people answered yes.

This is a graph to show the amount of people who would buy a low fat dairy milk bar.

The graph above shows that 60% of the people would buy a low fat dairy milk bar and 40% said they wouldn’t.

Half of the people also said they would buy the low fat dairy milk bar more than they would buy the original diary milk bar.

This is a graph to show how many people prefer which flavour and which one they think Cadbury should produce.

This graph shows that 40% of the people said they would like Cadbury to produce a strawberry flavoured bar.

Secondary Data

I collected my secondary data from many different sources:

  • I got my statistics from the internet at, Hybrid.keynote.uk.
  • I got general company information from, cadburyschweppes.com.
  • I also got some company information sent to me through the post.
  • I also used some of my notes from class to help me.

To make sure of the validity of my data was correct I made sure I only got information of official websites and that the data was produced in the last five years, so it’s up to date. I also made sure that I used independent, reputable sites such as ‘keynote’ because they are mainly based around companies own websites.  

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Pestle Analysis

A pestle analysis focuses on external factors, breaking them down into a number of categories. By doing this it allows businesses to identify what changes the outside world may hold for the organisation in the foreseeable future.

Businesses usually produce a pestle analysis to inform strategy development and to minimize any potential damage and maximize the advantages.

By producing a pestle analysis you are not guaranteed success, but by not doing so will almost certainly result in business failure.

This is a pestle analysis for Cadbury Trebor Bassetts:

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