Describe what is meant by the term `social determinants of health'. Discuss the evidence of how work has an impact on health. Outline the implications for nursing practice.

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Programme: BNurs Hons

Cohort: September 2008

Sociology of Health and Illness: NURS 10351

Student ID Number:  7138497

Word Count: 2508

Describe what is meant by the term `social determinants of health'. Discuss the evidence of how work has an impact on health. Outline the implications for nursing practice.

Introduction

The aim of this assignment is to discuss the evidence of the impacts that work can have on an individual’s health. Health has been defined as a state of complete physical, mental and social wellbeing and not merely the absence of disease or infirmity (World Health Organisation – WHO, 1946). Therefore, health is viewed as a much broader concept in that it includes social wellbeing. It has long been recognised that social determinants can influence health. There are many social determinants of health, for example food, stress, early life, transport, social gradient, unemployment, social support, addiction and social exclusion. However, the intention of this assignment is to discuss the evidence of the impact of work, as a social determinant, on health. Secondly, this assignment will explore the work of Babbage, Taylorism and Fordism in relation to the influence on the development of work. The discussion will also include how work within the UK has changed over the last 20 to the 30 years and a description and evidence of the effects of paid and unpaid work as well as the boundaries between the two will also be illustrated. Lastly, the implications of work as a social determinant of health for nursing practice will be outlined.

 Main body

Social Determinants of Health

Social determinants of health are the economic and social conditions under which individual’s live which can determine their health. WHO (1946) have identified ten different social determinants (stated in the introduction) of health that can all have an effect on a person’s physical and mental wellbeing. The identification and research of social determinants of health have helped extend awareness and encourage action from healthcare workers and advocates. According to Drever and Whitehead (1997) in studies of social inequalities of health, the most frequently used indirect indicators of social and economic conditions are an individual’s occupation, education or income and how these factors influence their lifestyle and wellbeing.

The Babbage Principle

The Babbage principle was first introduced by Charles Babbage in 1832. He pointed out that industrial work could be more profitable because it could employ less skilled, cheaper labour (Cooke 2008). Watson (2003) also stated that in purchasing a ‘whole’ task the employer must pay the rate for the most skilled part of the task, whereas if the task is broken up, many parts of the task may be more cheaply obtained.

Taylorism and Fordism

Frederick Taylor first introduced a system of ‘scientific management’ in 1911. This involved task allocation work being sub divided into smaller tasks. Tasks were expected to be completed within a certain amount of time. For example attaching one bolt was expected to take 15.2 seconds. Taylor (1947) believed this was ‘the one best way’ as tasks would be completed quickly and efficiently, although this approach meant that workers were treat like machines and thus had no control over their work. Watson (2003) stated that Taylor regarded workers as ‘economic animals’ who would ‘allow managers to do thinking for them’. Braverman (1974) has argued that the influence of Taylorism has led to attempts to de skill and routinize work across the labour force leading to work intensification.

Fordism was developed by Henry Ford which is a process that goes beyond Taylorism. Fordism is different in the way that it is fundamentally a mass production process which includes employers as part of the market for its productions. This shows that Fordism recognises the need to take an interest in their employer’s lives and not treat them as machines, meaning they may be more than just producers but could be consumers of the product as well (Watson 2003). The connection between producing and consumption is stressed by Aglietta (1979) who points to Fordism’s recognition of the need to develop working class ‘social consumption norms’ which stabilise the market for the products of mass production industries.

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How work has changed over the last 20 - 30 years

During the 1980’s the tertiary sector, consisting of services such as retailing, banking and leisure industries, greatly increased in size and importance. The growth of the service industry had many implications on the economy; one implied a growth of white collar jobs which in turn resulted in a decline of manual work and another implied that physical skills are now less important than interpersonal skills which shifted the focus of dexterity within jobs such as shop and office work. This growth and decrease in physical work resulted in an ...

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