UK agriculture and its dependence on Europe.

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European Dimension        Matthew Griffin        BLSE Year 3

UK agriculture and its dependence on Europe

Europe’s Common Agricultural Policy (CAP) was established in 1962 driven by a strategic need for food security in Europe. The CAP created a deliberate economic signal to increase domestic food production. It was founded on the basis of ‘open-ended price support’, that is, if output doubled so did revenue (Institute of Economic Affairs 2000). Furthermore, it included protection for domestic markets through import taxes and export subsidies (DEFRA- Shifting support from the 1st to the 2nd Pillar of the CAP). As production responded, increasing surpluses necessitated heavier expenditure, which led to friction with other suppliers to the world market who were not reliant on subsidy. 

The CAP was so successful that by the late 1980’s surpluses such as the widely reported grain mountains and milk lakes were being produced. Various systems designed to limit this over-production were introduced such as set-aside, milk quotas and reduced price support, but they have failed to limit production and the intensification of farming. To compensate for reduced price support subsidies now largely include direct payments to farm businesses, based on the cropped area or number of animals. This has further encouraged large farms and intensive systems with increasing numbers of animals, resulting in further loss of space for wildlife and overgrazing and also in larger farms being paid more.


Increased production and intensification have brought with them far-reaching consequences for the natural environment. For example, our three most precious natural resources, soil, water and air are heavily degraded. Between 1995-1998, 2.3 million tonnes of topsoil were lost due to erosion (Pretty, 2000) 8.1% of the national emissions of greenhouse gases between 1995 and 1997 came from agriculture (Gee D, Hine R, OECD 2001) and water companies spend £120 million every year removing pesticides from watercourses (Gee D, Hine R, OECD 2001). Semi-natural habitats have been lost at an unprecedented rate to agriculture: 20% of all ancient woodland loss since the 1930s, and 98% of wildflower meadows and 190,000km of hedgerows since 1950.

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Similarly some of our best loved wildlife has declined: for example, corn bunting down 83%, willow tit down 69% and skylark down 53% in the last 30 years

Agri-environment schemes were established in the UK in the late 1980’s to encourage farmers to manage their land in more environmentally friendly ways. However, these schemes have involved fewer than 10% of farms to date, and the limited resources available, restricts the benefit the schemes can deliver. All schemes are also heavily over-subscribed. Further limits to the performance of agri-environment schemes stem from the ways that they are designed, promoted and delivered as ...

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