Obesity. In this project I hope to aim to locate the function of the catering industry in the rapid rise in obesity.

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Rachel Bufton

Builth Wells High School

Obesity

        

Contents Page –

1) Brief / Introduction.

 

2) Action Plan        

3) What is obesity & what causes obesity?

4) Nutritional content of fast food

5) Nutritional content of fast food alternatives

6) Do the media have a negative effect on obesity?

7) Evaluation on results from questionnaire

8) A weekly menu for the school canteen

Brief –

In this project I hope to aim to locate the function of the catering industry in the rapid rise in obesity.

  • What is obesity and how is it caused?
  • How fast food outlets play there part in obesity and their attempts to put out a healthier menu.
  • The media and their effect on obesity.
  • How many people obese in the UK
  • People’s analysis on their diet and fast food.
  • A healthy planned menu for the school canteen

Introduction -         

In the past few years there has been an alarm in the rise of obesity. I am going to research the fast food outlets in the catering industry for example, Burger king or McDonalds; I’m going to investigate their menus and the healthier alternatives they provide and research and discuss the nutritional values. I will formulate a questionnaire for the pupils in Builth Wells High School about what food they consume within the average day and their opinions on fast food, I will evaluate the information I receive. I will discuss how the media has an effect of the rise in obesity and discover how many people are actually obese in the UK. Also I will plan a healthy lunch time menu for the school canteen that will be appreciated by the pupils and staff. I chose this topic because the rapid rise in obesity interests me and it is also an illness that I’m concerned about.

Action plan –

Background Research

What is obesity?

Obesity is a condition which excess body fat builds up to such an extent that a person’s health may be negatively affected. Obesity is more than a few extra pounds, it is usually considered to be 20 percent above the recommended weight for height and age. The condition has been recognised since at least 1985. Obesity is the heavy build up of fat in your body to such a degree that it hastily increases your risk of diseases that can harm your health and knock years off your life, such as heart disease and diabetes.

After cigarette smoking, the second leading preventable cause of death is obesity in the UK. Obesity is usually calculated using the body mass index (BMI). Though this is often reliable, BMI is not perfect because it doesn’t take in to account a persons fat to muscle ratio. If your BMI is between 19 and 24 then you are considered to be a healthy weight. If your BMI is 25 to 29.9, you are overweight but not to the point of being obese. Any person who’s BMI is 40 or above is considered morbidly obese.

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Morbid obesity is identified in the following cases:

  • A 5-foot, 3-inch-tall person who weighs 226 pounds ( about 16 stone)
  • A 6-foot person who weighs 305 pounds ( about 21 stone)

What causes obesity?

Obesity is caused by two main issues, an unhealthy diet (too overloaded in sugar and fats) and not doing enough exercise to burn off the calories consumed. The majority of obese people are those who are too lazy to exercise, although some people suffer from health problems such as arthritis which can result in a person being unable to implement ...

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