Experiment to produce acetylsalicylic acid (Aspirin).

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ASPIRIN

Abstract

An experiment was carried out in which salicylic acid was esterified on its hydroxyl group using acetic anhydride. The product was acetylsalicylic acid, or aspirin, and acetic acid. The esterification was carried out under reflux using concentrated sulphuric acid as catalyst. The product was crystallized and the yield determined to be just over 36%. The melting point of the prepared product was 1140C which differed from the published melting point of 1350C - 1400C

Aim

The focal aim of the experiment was to perform a chemical reaction to produce acetylsalicylic acid (Aspirin). This was performed as an acetylation of salicylic acid with anhydride. The results of this experiment will allow us to calculate the percentage yield.

Introduction


Esters are compounds formed by combination of an alcohol with an acid, with a molecule of water being taken out. An esterification is a reaction which achieves this. An example is the production of methyl benzoate from methanol and benzoic acid. A concentrated acid catalyst speeds up the esterification reaction. The converse, splitting an ester by reaction with water to form the alcohol and the acid, is a form of hydrolysis.

Esterification is a reversible process, and will reach equilibrium; the equilibrium must be shifted as far to the right as possible. With the equilibrium as far to the right as possible, the mixture of the reactants and products that are present will be at its optimum rate. This is achieved when the conditions are reflux and when using a concentrated sulphuric acid catalyst.

The esterification carried out in this investigation was that of which is originally used to produce the drug aspirin.

Aspirin is a member of a family of chemicals called salicylates. In the 1700s, the scientist Reverend Edmund Stone wrote about the success of the bark and the willow in the cure of the "agues," or fevers with aches. Scientists found out that the part of willow bark that was (1) bitter and (2) good for fever and pain is a chemical known as salicin

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This chemical can be converted by the body after it is eaten into another chemical, salicylic acid.  salicylic acid (made from salicin), and close relatives were used at high doses to treat pain and swelling in diseases like arthritis and to treat fever in illnesses like influenza (flu). Felix Hoffmann was another scientist who reasoned that salicylic acid may be irritating because it is an acid, he put the compound through a couple of chemical reactions that covered up one of the acidic parts with an acetyl group, converting it to acetylsalicylic acid (ASA). He found that ASA not only could ...

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