Water and Marine Resources

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Water and Marine Resources

Introduction

Water is one of the most important inorganic compounds in the world, playing vital physical, biological and chemical roles. For many governments the main challenge for the twenty-first century is how to ensure a reliable supply of good- quality, fresh water. This chapter is divided into two sections. The first concentrates on fresh water, whilst the second deals with salt water. Such a division is convenient from a human viewpoint but is of no relevance from an environmental viewpoint because the different states in which water exists are not restricted by salt and fresh water definitions.

Water location and water disputes

Vast areas of the world are already deficient in a supply of freshwater. These water deficiencies are often the result of poor management of the water resource, rather than an overall lack of precipitation. Disputes over water extraction from rivers have grown in number and severity in recent years. As the shortfall between demand and supply of water increases so international disputes over water availability are also set to grow.

The World Resources Institute in 1996 estimated that 40% of the world's population gets its water from just 214 major river catchment zones. Of these, 148 are shared between two countries and a further 50 are shared between three or more countries.

The Nile basin illustrates some of the problems. The river Nile rises in Ethiopia and flows 6196 km through Sudan and Egypt to the Mediterranean Sea. The building of the Aswan High Dam in Egypt in the 1960s eliminated the flood hazard from most of the rest of the country .However there are plans to dam the Nile in Ethiopia from which comes 80% of the water entering the river. The water would be used to irrigate areas of Ethiopia and Sudan which have been plagued by drought. This could feed some 57 million people in Ethiopia and 29 million in Sudan, but it would leave calculate how effective precipitation may be in Egypt with a mere trickle of water. So Egypt may be faced with some very hard choices, such as reducing its population from the predicted 90 million of 2025 to 80 or even 75 million.

Alternatively it could go to war with Sudan and Ethiopia to guarantee its own water supplies. There are two further important aspects of the distribution of freshwater supplies. Firstly, the world's supply of freshwater is unevenly distributed. The main water source is precipitation, and this varies from 250 mm or less in hot deserts to over 2000mm in Nigeria close to the equator.

Secondly, the availability of water for human use is also dependent on the seasonal variation of precipitation. For example if precipitation falls in the cold season much water passes into the groundwater table and streams. However some of the precipitation that falls in spring and summer will be lost by evaporation from the soil surface and from areas of open water. So hydrologists need to calculate how effective precipitation may be in different places. For example in temperate areas like parts of France, two-thirds of the gross precipitation is lost through evapotranspiration (the combined loss of evaporation from open water and soil, together with transpiration losses from plants). So water may be one of the most abundant resources in the world, but 97% of it is salt t water in the oceans, and so of 1ittle direct value to j people. A further 2% is frozen in the polar ice caps and the remaining 1 per cent is the fresh water we can use. The amount of water in and around the world is constant and the hydrological cycle simply recycles it over and over again. !

Water availability

Water is vital for life. Plants normally comprise 90 per cent by weight of water, whilst animals, including humans have 65-70 per cent of their body weight as water. The overall global supply of water at 36 million cubic kilometres is enough to sustain all forms of life. However, as we have seen, water is not evenly distributed on the planet. Some areas have a water surplus, others a water shortage. So increasingly the supply of water at different places in the world is being changed by water management schemes, which, for example, may involve digging wells and boreholes to extract underground water. Much of this underground water is very ancient, and built up in porous rocks thousands of years in the past when the climate was wetter. This 'fossil' water is being increasingly used in places such as the mid-west of the USA and the island of Mallorca in the Mediterranean.

Underground water in Mallorca

The island of Mallorca receives about 480 mm of precipitation in the lowlands and 750 mm in the mountains. There is only one permanent stream on the island, and the hot dry summers evaporate the other moisture from the limestone rocks. Two reservoirs in the mountains lose water by evaporation during the summer. So the Mallorcan people have used underground water to irrigate land near the capital Palma.

Windmills were originally used to pump up underground water. The boom in tourism which began in the 1960s led to a big increase in the demand for vegetables. So farmers turned to more powerful diesel or electric pumps that could run all day. Unfortunately by the early 1980s the water table had dropped alarmingly because more underground water was being extracted than was being replaced by precipitation. Salt water began to seep into the underground storage areas. One solution to this problem would have been to restrict pumping to allow the water resources to recharge; instead, the agricultural land was converted to new tourist complexes. Unfortunately this has not solved the problem because water demand from the tourist developments is even greater than that from agriculture.

The demand for freshwater

Many people assume water to be freely available at little or no cost for the foreseeable future. The fact is that very few countries can allow their people to adopt this attitude towards freshwater water resources. As recently as 25 years ago water shortages were seen as largely local problems, confined to dry parts of the year. However, now water shortages are a major concern for virtually every country in the world. In the last 300 years water consumption has increased 35 fold and worldwide shortages have become increasingly serious. However these overall changes mask significant differences in levels of freshwater consumption between different countries. In general the more affluent a country, the higher its quality of life and the greater its industrialisation the more water its people consume.

Domestic use of water

People need a minimum of 5 litres of water per day to survive. Over half of this figure is for drinking purposes and the rest is for preparing food. Water for personal hygiene is not one of the most basic needs for water. Until recently desert tribes could survive on just 5litres of water with none used for washing. However the worldwide improvements in water supply through the use of village wells and pumps as well as plastic piping and storage containers mean that water is now collected, stored and transported. Even in relatively poor countries people may consume up to 200 litres of water each day. More affluent urban dwellers in the USA or Europe may well consume 350 litres per day. The growth of appliances such as washing machines, dish washers, showers, toilets, air conditioning and garden sprinklers have dramatically increased water use. Australians use an average 160 litres per person per day. Canadians use 200 litres and for US citizens it is 307 litres, 80 per cent of which is for washing, bathing or flushing toilets. Figure 4.6 shows how water is used in UK households and what savings could be made.

Countries with rapid population growth will face enormous demands for high quality water. Probably more and more water will have to be recycled. Currently experts calculate that 60% of water from UK households could be re-used, for example bath water could be re-used in toilets or to water gardens.

Agricultural use of water

Farmers create a great demand for water, mainly for irrigation. This demand unfortunately coincides with the very season when water supply is at its lowest. The hotter the weather the more water is demanded by farmers. In many cases farmers have to install winter-fill storage tanks, in the form of underground storage or water tanks, in order to store water for the summer. Technological improvements in agricultural efficiency will also help, for example, by replacing spray irrigation systems with small-bore trickle-feed pipes. However such changes are expensive and governments will need to provide subsidies and enforce policies on water conservation in order for this to happen.

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Water use by industry

Water used by industry is often second in amount to that consumed by agriculture. The type of water used by industry is different to that used by agriculture and domestic consumers. In general manufacturing industry uses water for:

  • cooling machinery, and ingots of metal;
  • reducing dust;
  • dilution of pollutants;
  • the transport of waste products from factories.

These uses are often called 'withdrawal of water' in that given the right technology the waste water can be cleaned and re-used. The degree of cleaning does however ...

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