China's socio-economic changes under Deng Xiaoping

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The socio economic changes under Deng Xiaoping

Good afternoon Mr Bean and Students. Today China is recognised is one of the most influential countries in the world, one of the key factors for this influence is the incredibly strong economy which China enjoys. Today I will be looking at how influential the socio economic changes under Deng Xiaoping were to the socio economic position china now occupies. Of all the changes Deng made, the most germane would have to be the promotion of the “Four Modernisations”. This is closely followed by his implementation of the Period of Readjustment of 1979-1981 and the ensuing Reform and Opening beginning in 1982.

The Period of Readjustment, 1979-81

In 1978 the Chinese government declared their intentions to undertake a program of gradual but fundamental reform of the economic system in china. They concluded that the Maoist version of the centrally planned economy had failed to produce efficient economic growth and had caused China to fall far behind. In the late 1970s, China's citizens had to make do with barely sufficient food supplies, rationed clothing, inadequate housing, and a service sector that was inadequate and inefficient.

The first few years of the reform program were designated the "period of readjustment," during which key imbalances in the economy were to be corrected and a foundation was to be laid for a well-planned modernization drive. The major goals of the readjustment process were to expand exports rapidly; overcome key deficiencies in transportation, communications, electricity and primary industry; and redress the imbalance between light and heavy industry by increasing the growth rate of light industry and reducing investment in heavy industry.

The purpose of the reform program was not to abandon communism but to enhance it by substantially increasing the role of market mechanisms in the system and by reducing government planning and direct control. The process of reform was incremental. New measures were first introduced experimentally in a few localities and then were popularized and disseminated nationally, if they proved successful. By 1987 the program had achieved remarkable results in increasing supplies of food and other consumer goods and had created a new climate of dynamism and opportunity in the economy. At the same time, however, the reforms also had created new problems and tensions, leading to intense questioning and political struggles over the program's future.

The central policies of the reform program were introduced experimentally during the readjustment period. The most successful reform policy, the “contract responsibility” system of production in agriculture, was suggested by the government in 1979 as a way for poor rural units in mountainous or arid areas to increase their incomes. This system created strong incentives for farmers to reduce production costs and increase productivity.

 The benefits of an incentive system became quickly apparent to the Chinese people;

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“Before the new system, when everyone made the same money no matter how hard or little they worked. It was easier to pick large leaves than small ones, this resulted in a higher yield but the quality of the tea produced was very low. Now everyone wants to pick early and often, maybe 30 times a year instead of 6 or 7. So the weight of the tea produced each year is the same, but the quality is first class.”

This quote from a Chinese farmer characterizes the newfound attitude to work in chinese society. Soon after its ...

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