The Effect of Levels of Processing on Recognition Memory.

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The Effect of Levels of Processing on Recognition Memory

Abstract:

This study is designed to examine Craick and Lockhart’s “Levels of Processing Theory”. Participants were randomly assigned to one of two conditions. For one condition, participants were asked to judge the pleasantness of a series of words and for the other condition, participants were asked to judge whether the same list of words contained either an “E” or a “G”. Both groups were subsequently subjected to recognition task. It was found that participants who were asked to judge words for pleasantness recalled words better than participants in the “E/G” condition.


Introduction:

Theories regarding memory are generally concerned with the structure of the memory system and the processes operating within that structure, that is, the way the memory system is organised and the activities occurring within it.

After encoding, some information is stored in the long-term memory where it can be extracted for retrieval easily whereas other information is more difficult to retrieve.  Information stored in long-term memory can be used in various ways, for example, recognising an item of clothing on a stranger as being a replica of one owned by ourselves, or recalling the last conversation to had with a friend.  However, we also use stored information to drive a car or structure a formal letter.

Craick and Lockhart (1972) proposed a “Levels of Processing Theory” which suggested that the way in which information is encoded has some bearing on how easy it is to retrieve at a later date.  They assumed that the attentional and perceptual processes that occur at the time of learning determine information stored in long-term memory.  There are many different levels of processing, ranging from shallow or physical analysis (e.g. detecting specific letters in words) to deep or semantic analysis (Eysenck and Keane, 2000) For verbal information, shallow processing refers to encoding where superficial characteristics of a stimulus are emphasised.  On the other hand, deep processing refers to encoding where the meaning of the material is emphasised.  Depth can be defined as “the meaningfulness extracted from the stimulus rather than … the number of analysis performed upon it” Craick (1973, p48).  Craick and Lockhart (1972) suggested that deeper levels of processing produce stronger memory traces than shallow levels of processing.

This study aims to test Craick and Lockhart’s theory, replicating components of a study by Hyde and Jenkins (1973).  Participants will be asked to judge words either for pleasantness of for whether they contain certain letters.  Judging the words for pleasantness is an example of semantic processing (as the meaning of the must be considered) and is an example of a fairly deep level of processing.

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Judging the words for whether they contain certain letters would be regarded as perpetual processing (as only the appearance of the words is important) and, in contrast to pleasantness rating, would be considered shallow processing.

So applying the principles of Craick and Lockhart’s theory, participants who have judged the words for pleasantness at encoding should recognise more words in the recognition task than participants who indicated whether the word contained and “E” of “G”.

Therefore the experimental hypothesis will be that more words will be recognised in the pleasantness consideration that the letters condition.


Method

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