For the food retail industry, market segmentation is one of the most important factors in consumer behaviour analysis. Market segmentation is the process of dividing markets into groups of similar consumers and selecting the most appropriate groups and individuals for the firm to serve (Olson & Peter, 1994). Consumers vary in terms of product knowledge, involvement and purchasing behaviour. The Five-Stage Model of the Consumer Buying Process is described by Kotler as a model of the 'typical buying process' (2005) and is a way to explain how consumers make their purchases. The five-stage process includes problem recognition, information search, evaluation of alternatives, purchase and post-purchase evaluation. However, a consumer does not necessarily go through all the steps and can in some cases even reverse the order (Kotler, 2005). When a consumer buys a low-involvement product that is considered to have a low risk s/he usually has a preferred brand and will stick to this, even though there might be a broad selection of other brands. In that case the consumer goes straight from the problem recognition stage direct to make the purchase decision, skipping the information search and evaluation of alternatives (Kotler, 2005). There are also several other situations where this model does not fully apply, such as when consumers make spontaneous purchases, are under a time constraint or have a certain attitude towards the product. Companies find it difficult to control the consumer buying decision process, however, they can get hints from consumer segmentation analysis because marketers’ group consumers are similar in some dimensions therefore a particular product will appeal to and satisfy them better. Olson and Peter (1994) identified five major types of segmentation including geographic segmentation with bases including city size and population. Companies can research areas in order to find out the social make – up of the area then select suitable products to match the social make – up. For example, the majority of Japanese people living in London live in Golders Green, St John’s Wood and the Acton areas, therefore the company can offer Asian or Japanese products in nearest branch. If the company knows the number of people living in particular area, it will help it in considering whether to open a new branch or not as the case may be. Demographic factors such as age, sex, race, ethnic origin and family life cycle can also be considered. Socio-cultural segmentation can be categorized into four major areas (1) roles and family, (2)reference group, (3) social class and (4) culture and sub-culture. Psychographic segmentation includes motives, learning and attitudes. Behavioural segmentation looks at brand loyalty and usage rates. Morrisons have to link all these elements when considering their marketing strategies.
Consumer needs and wants change all the time in context with the issues raised above. The next stage for the company is to analyse the marketing mix based on consumer segmentation analysis. The marketing mix consists of product, price, promotion and channels of distribution. These are primary elements marketing managers can control to serve consumers. The aim is to develop a consistent mix where all the elements work together to serve the target market. Selecting target markets and developing marketing mixes are related various tasks.
These are the important elements that Morrison should be considering if it wants to improve
Product
- How many variations, models and sizes of the product are needed to satisfy the various target customers.
- In order to launch new own label products, what types of packaging and labelling information would best serve consumers and attract them to purchase the product.
Price
- How much are consumers in a target market willing to pay for a particular product?
- What kind of price range is needed for that particular area.
Promotion
- In order to achieve a successful advertising campaign, the company need to know which would be the best media format for reaching the target market.
- What image should advertising try to create about the company.
Distribution
- What types of distribution channels would the consumer prefer to purchase a product in? Stores or other channels?. Morrisons is not currently offering online shopping. However, competitors such as Tesco, Sainsbury and Waitrose all offer online shopping and their sales of ecommerce are rapidly increasing.
- What kind of atmosphere might influence consumer preferences? Store layout, signs and display formats all influence consumer cognition.
Conclusion
According to market researchers TNS, around 85% of UK households have at least one loyalty card (Shabi, 2003). Tesco launched first loyalty card in UK in 1995. Today, the Tesco Clubcard has 10 million active households (Mesure, 2003). There are two main reasons companies to issue loyalty cards. The first reason is consumers who have loyalty cards literally become more loyal and therefore become repeat customers. The research shows that when consumers were given a choice between two stores, they were more likely to shop at the one where they could earn rewards. The second reason is that companies can analyse consumer behaviour via the loyalty card database. Each time the card is swiped, companies get information about what customers bought, where and how customers paid. All this goes into a databank profile of individual purchase history. The data gained from each transaction can turn companies into “customer-centric” businesses. In addition, when the people signed up for the card, they gave personal information about their address, how many people live in the house, employment status, number of children and so on. Companies can analyse consumer segmentation based on this database.
In addition, retailers use loyalty card knowledge to find new markets, such as planning new range rollouts and managing fresh food. In the process they can save a fortune in costs. Another benefit is companied may save in advertising and outsourcing market research costs because now the company has its own database to analyse the individual customer.
Recommendation
UK food retail industry is one of the most competitive in the world and also oligopolistic in nature with the top four or five accounting for around 60% of the market (Shabi, 2003).
The focus of customer relationship management has evolved from customer satisfaction to the creation of values for the customer. It is important to look at customers from the customers’ point viewpoint and not from the product or multiple channels. Consumer behaviour is affected by many uncontrollable factors therefore issuing loyalty cards can help in understanding consumer behaviour.
Morrisons is now facing severe problems. It has to become more customer-centric in in future in order to survive. Morrisons is poised to make a U-turn on its decision to shun loyalty schemes, and is in talks with suppliers about possible options. In the past, Sir Ken Morrison, has said that the company would never offer a loyalty card as customers are interested in 'pounds not points'. However, it is now believed that the combination of added value for consumers and the useful data that can be gathered has persuaded the supermarket to introduce a loyalty scheme. Secondly, using this database to analyse consumer segmentation can help match consumer needs and wants. Thirdly, this database can be used to create a new marketing mix strategy in terms of the right product at the right price through the right channels and promoted in the right way.
References
Dibb, S., Simkin, L., Pride, W.M & Ferrell, O.C. (2001) Marketing Concept and Strategy, 4th Edition, Houghton Mifflin Company, Boston
Field, J (2005) First Safeway became Morrison, is change driving shoppers away?, Sunday Herald, Glasgow, 3 April, p.5
Finch, J (2005) First loss at Morrisons but Sir Ken intends to stay on for three years, The Gardian, London, 21 October
Mowen, J.C & Minor, M (1998) Consumer Behaviour, 4th Edition, Prentice-Hall Inc, New Jersey
Olson, C. J & Peter, J.P (1994) Understanding Consumer Behaviour,