Dans un régime alimentaire équilibré, la bière est excellente pour la santé.

Les résultats de plusieurs recherches démontrent que les buveurs modérés de bière vivent plus longtemps que les abstinents et... les alcooliques. Selon une étude du docteur David Wiliams de l'Université du Pays de Galles, la bière aide à lubrifier la circulation sanguine, ce qui contribue à diminuer les risques de caillots dans les artères coronariennes. D'après ce dernier, l'alcool « huile » la circulation en augmentant le taux des lipoprotéines de haute densité, mieux connues sous le nom de « bon cholestérol ». Il abaisse également le taux de fibrinogènes, ces petites particules du sang qui contribuent au mécanisme de blocage des artères. L'alcool semble finalement diminuer l'adhérence des plaquettes sanguines entre elles. Il ne faut pas sous-estimer non plus l'effet de relaxation de la consommation de petites quantités d'alcool sur l'esprit et le stress. La bière constitue également la boisson alcoolisée la plus nutritive en termes de valeur alimentaire.

In a well-balanced diet, the beer is excellent for the health. We associated for a long time "beer" to " big bellies " and so ended as the beer makes set of the weight. The relation between the consumption of beer and the weight is real in the sense that the beer increases the appetite. It is rather necessary to watch what we eat. There are more calories (and of fat) in a small bag of are crusty (env. 300/50 g), in the small handle of groundnuts (env. 250) or in some small cubes of cheese (env. 300) that in a normal bottle of beer (env. 150). The moderate consumption of beer must be considered as beneficial for the health. The results of several searches(researches) demonstrate that the moderate drinkers of beer live much longer that the abstinent and the alcoholics. According to a study of the doctor David Wiliams of the University of the Wales, the beer helps to grease the blood circulation, what contributes to decrease the risks of clots in arteries corona. According to this last one, the alcohol "oils" the traffic by increasing the rate of the lipoprotéines of high density, better known under the name of " good cholesterol ". He(it) also lowers the rate of fibrinogènes, these small particles of the blood which contribute to the mechanism of blocking of arteries. The alcohol finally seems to decrease the adhesion of the blood plaques between them. You should not underestimate either the effect of relaxation of the consumption of small quantities of alcohol on the spirit and the stress. The beer also establishes(constitutes) the most nourishing alcoholic drink in terms of food(dietary) value.