Case Analysis: Forecasting Food and Beverage Sales

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Case Analysis:  Forecasting Food and Beverage Sales 

CASE ANALYSIS:

FORECASTING FOOD AND BEVERAGE SALES

Suzanne Michelle Gager

QNT 531:  Advanced Problems in Statistics and Research Methods

Terrance C. Feravich 

March 20, 2006


Case Analysis: Forecasting Food and Beverage Sales

Problem Definition

        The Vintage Restaurant is on Captiva Island, a resort community near Fort Myers, Florida. The restaurant, which is owned and operated by Karen Payne, has just completed its third year of operation. During that time, Karen has sought to establish a reputation for the restaurant as a high-quality dining establishment that specializes in fresh seafood. The efforts of Karen and her staff have proven successful, and her restaurant has become one of the best and fastest-growing restaurants on the island. Karen has concluded that to plan for the growth of the restaurant in the future, she needs to develop a system that will enable her to forecast food and beverage sales by month for up to one year in advance. Karen has the following data ($1000s) on total food and beverage sales for the three years of operation.        


The statistical Summary of the data is shown below:

Analyze the Data

        There are two main goals of time series analysis: (a) identifying the nature of the phenomenon represented by the sequence of observations, and (b) forecasting (predicting future values of the time series variable). Both of these goals require that the pattern of observed time series data is identified and more or less formally described. Once the pattern is established, we can interpret and integrate it with other data (i.e., use it in our theory of the investigated phenomenon, e.g., seasonal commodity prices). Regardless of the depth of our understanding and the validity of our interpretation (theory) of the phenomenon, we can extrapolate the identified pattern to predict future events.

Time Series Graph

        To discover the characteristic of the time series, the visual inspection of the graph is the first step in any time series analysis and forecasting.  The graph of Vintage Restaurant food and beverage sales time series is plotted below:

Seasonal Index

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        Seasonal index represents the extent of seasonal influence for a particular segment of the year. The calculation involves a comparison of the expected values of that period to the grand mean.

        A seasonal index is how much the average for that particular period tends to be above (or below) the grand average. Therefore, to get an accurate estimate for the seasonal index, we compute the average of the first period of the cycle, and the second period, etc, and divide each by the overall average. The formula for computing seasonal factors is Si = Di/D,

where:


S
i = the seasonal ...

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