Evaluate the effect of the foot-and-mouth disease (FMD) outbreak of 2001 on rural tourism in the UK.

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Charlotte Bath 282202                                                                                GGH3127

Evaluate the effect of the foot-and-mouth disease (FMD) outbreak of 2001 on rural tourism in the UK.

“The tourism industry is one of the most susceptible and vulnerable industries to crises” (Santana, 2003)

The tourism industry has experienced many disastrous incidents which have heightened public interest and awareness of the risks associated with certain activities and places.  One highly publicised event is the September 11th terrorist attacks which imposed panic among travellers fearful of repeat attacks.  This impacted heavily on all tourism sectors such as global air travel as fewer people chose to travel. Nationally, the UK has experienced its own crises in the form of epidemics the most recent of which, foot-and-mouth disease (FMD), has created extensive implications for both agricultural and tourism sectors.

This essay will examine the effect that FMD has had on rural tourism in the UK beginning with a brief introduction to the virus and the extent to which it spread in the UK.  In continuation, the essay will focus on the impact government policies to control the disease had on tourism, introducing relevant statistics and case studies to support the arguments.  Finally the conclusion will explore whether the government chose the correct strategy for control highlighting what can be learnt from the FMD.

FMD is a viral disease affecting cloven-hoofed animals such as cattle and sheep.  It is considered one of the most infectious animal diseases spreading by direct or indirect contact with infected animals.  It is not a fatal disease (most recover within two weeks) and poses no threat to human health.  However, its long term effect on the animals’ productivity raises primary concern for farmers already suffering severe financial losses in agriculture production.

The first case of FMD was confirmed by the Ministry of Agriculture, Fisheries and Food (MAFF) in February 2001 in Essex, south-east England.  This was the first major outbreak of the disease in Britain since 1967 and was consequently “…one of the most serious economic and social crises to face rural communities in recent years” (Sharpley and Craven, 2001:527). This was attributable to the magnitude of its influence which rendered much of the UKs countryside inaccessible for threat of transferring it further.  Factors such as changes in livestock processing and marketing coupled with a rise in the volumes and distances of animal movements assisted in the rapid and widespread dispersion of the disease (Scott et al, 2004).  Evidence from enquiries suggests that before a ban on movements had been established on February 23rd, the virus had already infected 57 farms (NAO, 2002).  Thus the rapidity of its movements was a particular threat to the whole countryside (See Map 1.0).  In the UK, there were 2030 confirmed cases involving 1.3 million animals (Scott et al, 2004) with the main outbreaks concentrated in Northern and South West England, the West Midlands and Wales.  FMD required immediate management and the government introduced four basic controls summarised by Roberts (2001:4) as:

  • Culling animals on infected farms within 24 hours of the infection report
  • Slaughtering susceptible animals on neighbouring contiguous farms.  In total, 2,657,000 animals were slaughtered with a further 75,000 due to be slaughtered (Sharpley and Craven 2002)
  • A pre-emptive cull of sheep in areas where large outbreaks may occur (e.g. The Brecon Beacons) and finally;
  • Restricting the movements of animals, contaminated people, equipment and vehicles in high risk areas which saw the closure of many footpaths and other rights of way (e.g. bridleways along which people travel by foot, cycle or horseback).  Additionally, many tourist attractions in the countryside were closed and land owned by national organisations such as the National Trust and Forestry Commission became off limits to visitors.
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This response strategy was questioned in its success and relevance as the correct solution to the crisis.  A government inquiry following the outbreak signified a loss of media and public support as they argued that culling, particularly of healthy animals,  was unnecessary and more suitable solutions were available.  Moreover, academics such as Blake et al (2003) and Sharpley & Craven (2001) have suggested that despite the greater economic significance of tourism for the countryside, the measures introduced were implemented to maintain export markets for livestock.  Numerous studies (See Dyer & Shaw 2005; Blake et al 2003; Frisby 2002 and ...

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