Time and Work in England 1750-1830

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Time and Work in England 1750-1830

Whether people worked harder during the industrial revolution is a question with "Oomph!" as Deirdre McCloskey would say. Great economic historians from Marx to E. P. Thompson have addressed it. More recently, Robert Fogel, Jan de Vries and John Hatcher have entered the fray. Is there anything left to say? Time and Work in England 1750-1830 brings both new evidence and a new approach to this celebrated issue.

The "Oomph!" is in the implications. First, time use bears on the role of technical change in industrialization. Modern economic historians have debunked the old-fashioned view of the industrial revolution as involving rapid technical progress by showing that increases in factor inputs accounted for a large part of growth. As Nick Crafts first noted total factor productivity growth would need further reduction if more accurate estimates of labour input became available which scaled up those based on the growth of the working-age population. Second, time use bears on the standard of living debate. To enjoy leisure is a valued human functioning. If working people enjoyed less free time during industrialization, estimates of their welfare gains must be adjusted to reflect this loss.

For the pre-industrial period and the industrial revolution, records of either the number of hours worked per day or days per year are scarce and scattered. Historians resorted to literary materials, regulations, occasional government reports and employment records. Such evidence illustrated E. P. Thompson's argument that in pre-industrial times work was irregular and uneven with St Monday symbolizing a leisurely start to a working week that often ended in a storm of effort as workers struggled to complete tasks. With an increasing division of labour and larger-scale capital, work and workers had to become more regular and disciplined. The drive for surplus value motivated employers to extend as well as intensify work. Thompson's evidence was not convincing to modern economic historians who preferred more systematic testing. Nor did surveys of rules and regulations and case studies of employment build consensus.

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Economic historians turned to the indirect evidence offered by nutritional standards, or contradictory trends in real wages and probate inventories, or comparisons of annual full employment income with daily wage rates, all of which were made to yield inferences about time use. Inferences can even be teased from the seasonality of conception, the timing of "crowd events" and the scheduling of weddings. A Sherlock Holmes-type economic historian, Voth clearly enjoys the cleverness of these indirect approaches but acknowledges that they too failed to resolve the issue. "What is needed is a new method that yields direct evidence on patterns of ...

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