Homeostasis is the technical term for the maintenance of a constant environment inside the body, particularly concerning breathing rate, body temperature, heart rate and blood glucose levels.

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Homeostasis

Homeostasis is the technical term for the maintenance of a constant environment inside the body, particularly concerning breathing rate, body temperature, heart rate and blood glucose levels. Inside out cells their thousands of chemical reactions happening every second, these reactions keep us alive. However, in order for our cells to work properly they need certain condition, which is where homeostasis comes into place by maintaining a constant environment.

Negative Feedback System

Negative feedback occurs when an important variable, such as body temperature lowers or increases from the accepted range, which then triggers a response so that it can then return the variable back to its normal range.

Negative feedback systems require:

  • Receptors to detect change
  • A control centre to receive the information and process the response
  • Effectors to reverse the change and return it to the original state

When a receptor detects a change in the system, either an increase or decrease, which affects the constant rate of the body processes, the information is sent to the processing centre. Here the information is received and processed, then a command is sent to the body’s effector. The effector brings about a change which returns the constant rate of the processors.  

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Heart Rate

The heart has two nervous systems that operates it- the sympathetic and the parasympathetic system. You could say that these systems work like an accelerator and a brake on the heart. The sympathetic system is active when the body is undergoing muscular work, fear or stress. It causes each heartbeat to increase in strength as well as an increase in heart rate. The parasympathetic system has an opposite effect; it calms the heart output and is active during resting.

Breathing Rate

When breathing rate increases because of excess carbon dioxide being produced, or decreases because of ...

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