The Aborigines until 200 years ago lived in the same way that the ancient societies of the world would have lived 4000 years ago. This is why I think they are an example of prehistoric society.

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Prologue

The Aborigines until 200 years ago lived in the same way that the ancient societies of the world would have lived 4000 years ago. This is why I think they are an example of prehistoric society.

Way of Life

From the time Aborigines first arrived in Australia until Europeans arrived slightly over 200 years ago, the Aboriginal way of life centered on hunting and gathering practices Many Aborigines have maintained at least some aspects of their way of life as it was before Europeans arrived, but others have lost most of their cultural heritage.

Within specific environmental regions, Aborigines developed characteristic methods of obtaining and preparing foods and medicines, and they made different kinds of tools, clothing, and shelter. Thus the Aboriginal economy varied from region to region. Aborigines also created extensive networks of trade.

Aborigines generally enjoyed a mixed and abundant diet of plant and animal foods that varied according to time of year and local environmental conditions. They understood the beneficial nutritional and medicinal properties of the natural resources in their surroundings, and, when necessary, developed methods of extracting beneficial substances and eliminating harmful ones. For example, northern Aboriginal groups learned to extract poison from the seeds of cycad plants. The people ground these seeds into flour, from which they made a kind of bread. Their intimate understanding of regional natural resources enabled Aborigines to survive in environments that later European settlers of Australia found extremely harsh and uninhabitable.

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The earliest Aboriginal populations, and especially the coastal groups, relied heavily on fish for food. To maximize their catches, they built large and complex systems of underwater stone-walled traps. They also made broad nets of plant fibers for catching fish and other aquatic animals. In some coastal regions, massive ancient trash heaps composed of discarded shells indicate that certain Aboriginal groups depended on shellfish as a primary food source. Coastal Aborigines also ate a variety of plant foods, including coconuts, yams, and the roots of bulrushes.

Aboriginal groups ate a variety of plant and animal foods. Some common ...

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