Does Haig Deserve the Title "The Butcher of the Somme"?

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Does Haig Deserve the Title “The Butcher of the Somme”? By December 1915 the war on the western front was at stalemate. Although many soldiers had been killed no side had advanced to triumph. On the 10th of December a new commander was appointed named Field Marshal Sir Douglas Haig. He was aged 54 and he had had a long military career as a celebrated cavalry officer. Unfortunately he was unable to adapt his strategies in the new situations in the war against the Germans. His rigid adherence to old strategies employed in former battles left him unable to adapt to the new requirements of the war, as other Generals might have done. Douglas Haig believed in the ‘Big Push’. He was convinced that the enemy could be overwhelmed by sheer weight of numbers. He continually demanded more and more men from politicians and refused to allow any troops to be diverted to other areas of fighting.  In 1916 the Germans were attacking a massive French fortress named Verdun. It was then that the French Commander-in-Chief, Joffre asked Haig to relieve German pressure on Verdun by attacking further along the line. General Haig chose to launch an attack alongside
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the river Somme.  Haig had intended to clandestinely attack the Germans. However German reconnaissance planes had been observing the incoming British troops and weapons. This granted the Germans a great benefit in the battle. If Haig had been more secretive during the transportation of the war materials his plans of attack would have been concealed to the Germans. The attack was preceded by an eight-day preliminary bombardment of the German lines, beginning on Saturday 24th of June and ending on the 1st of July. The expectation was that the ferocity of the bombardment would entirely destroy all forward German defences, ...

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