Hop Picking in Kent.
From 1870 onwards many hop-pickers came to Kent for a great range of reasons. To begin, the hop fields needed a great many hop pickers because of the 'Golden Age' for hop growing in the 19th Century. In 1850, 50 000 acres of hops were cultivated. This is a twenty thousand acre increase from 1800. It again increased to its peak in 1878 to 71 789 acres; this is because the duty on hops was removed. This increase led to hop fields needing more pickers to come to Kent. Hops were grown in Kent for many reasons; the most important was that Kent had strong, well-drained and loamy soil, which was ideal for hops.
The main reason hop pickers came to Kent was the attractions that were there; they wanted to escape from London. When hops were ripe in September they had to be collected within a couple of weeks. This meant that a huge number of hops had to be picked in a short space of time. This meant that hop farms had to employ a large labour force for September. The majority of the labour force came from the east end of London. These Londoners would make their way down to Kent for six weeks. The Londoners lived in poor conditions while they were in London. They were all crammed into small houses in narrow streets with no fresh air but plenty of factory smoke. Their conditions were poor and coming to Kent made them realise there were other things than the docks.
From 1870 onwards many hop-pickers came to Kent for a great range of reasons. To begin, the hop fields needed a great many hop pickers because of the 'Golden Age' for hop growing in the 19th Century. In 1850, 50 000 acres of hops were cultivated. This is a twenty thousand acre increase from 1800. It again increased to its peak in 1878 to 71 789 acres; this is because the duty on hops was removed. This increase led to hop fields needing more pickers to come to Kent. Hops were grown in Kent for many reasons; the most important was that Kent had strong, well-drained and loamy soil, which was ideal for hops.
The main reason hop pickers came to Kent was the attractions that were there; they wanted to escape from London. When hops were ripe in September they had to be collected within a couple of weeks. This meant that a huge number of hops had to be picked in a short space of time. This meant that hop farms had to employ a large labour force for September. The majority of the labour force came from the east end of London. These Londoners would make their way down to Kent for six weeks. The Londoners lived in poor conditions while they were in London. They were all crammed into small houses in narrow streets with no fresh air but plenty of factory smoke. Their conditions were poor and coming to Kent made them realise there were other things than the docks.