Human Influences on the Environment

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Human Influences on the Environment

As the population of humans increases so must the cultivation of crops in order to feed them.  Over the years different methods of farming have been used, many proving harmful to the environment, and changing the way the ecological system may have otherwise naturally developed.  In this report my aim is to investigate the changes in farming and evaluate the effects on the environment.

Before the 1950’s traditional farming techniques ruled the world of farming.  These farming methods used processes such as:

  • Crop rotation:  A simple definition of crop rotation is the planting of different crops in recurring succession in the same field. Research findings support the many benefits  to good crop rotation systems, such as:

• Maintains good soil physical condition and organic matter

• Improves distribution of plant nutrients in the soil by varying the feeding range of roots

• Improves fertility with legume nitrogen and, when using green manure crops, makes other plant nutrients more available

• Fosters the most effective use of manure and fertilizer

• Helps control weeds, some plant diseases and insect pests: this is because the lag phase which a pest has before becoming establishes will generally not be over before the new crop is introduced, and through changing the crop the pests source of nourishment will be gone, thus dying.

• Reduces need for purchased herbicides and fertilizer

• Can enhance soil moisture management

• Promotes income diversity and stability through increased marketing options

• Better allocates farmer’s labor and equipment usage through the year

• Improves crop quality and yields by 10 - 15%

• Provides low cost forages for livestock with return of manure on cropland

• Reduces the cost of conservation compliance

• Improves diversification and soil quality to reduce drought impact

• Reduces soil erosion. Increases flora, fauna and wildlife diversity and numbers

• Improves water quality through reduction in loss of agricultural chemical off-field

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The introduction of modern farming techniques changed from that of crop rotation of mono-culture as this allows a high yield of one type of crop bringing in capital for landowners.  However the growing of one crop year after year means that the soil lacks nutrients, therefore there has to be an introduction of fertilizers into the soil.  Mono-culture farming also has other problems as they attract pests which mean the involvement of pesticides is necessary causing a whole range of other problems which will be addressed later in the report.

  • Hedgerows:  hedgerows are described as a small ...

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