Barista Coffee Shops Case Analysis. Was the current pricing and product mix strategy right one?

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Barista Coffee Company Limited

  1. Was the current pricing and product mix strategy right one?

Product Mix: Barista sells more than 21 varieties of coffee with different combinations of cream, fruits and syrup. But overall its product proposition is a service consisting of

  • Coffee offered with combination of cream, fruit, ice and syrups      
  • Coffee served by brew masters called Baristas, who addressed customers by first name
  • Customers could hang around for as long as they wanted
  • Café ambience accentuated by muted music and the decor
  • Relaxed and fun hang out
  • Standardized service at each outlet

Price Mix: By 2005 levels, Barista commanded a 20 rupees premium over cafe coffee day on its cappuccino. This was because Barista was positioned as a ‘Fine Cafe’ when compared to the coffee pub positioning of its competitors.  Also Barista targeted working professionals and positioned itself as a place for social interaction (on the lines of Starbucks ‘Third place’ strategy). Considering that Barista had dropped prices in 2003, there is no need to go in for a price reduction. However Barista could look at alternate sources of revenue like packaged coffee, merchandising etc.

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  1. Should it go for premium pricing or should it focus on affordability?  We should continue with our current pricing strategy as it is consistent with our positioning. Reducing prices will dilute brand value or raise questions about quality. Since Barista’s motive is to rely on ‘experiential coffee’, therefore it should look at perpetuating the coffee culture and build on its premium value. This is in sync with their décor and ambience maintained in its retail outlets that give a distinct European feel.

  1. Should it go for expansion through company-owned outlets or should ...

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